Beer Menu

IMPORTS

CHIMAY BLEUE (BLUE) 9% (BELGIUM) 11.2OZ

Chimay Bleue is principally distinguished by its character of a strong beer. This is a beer whose fragrance of fresh yeast with a light, flowery rosy touch is especially pleasant. Its flavour, noticed when tasting it, only accentuates the pleasant sensations perceived in the aroma, while revealing a light but pleasant touch of roasted malt.

CHIMAY ROUGE (RED) 7% (BELGIUM)

Noted for its coppery colour which makes it particularly attractive; Topped with a creamy head, it gives off a light, fruity apricot aroma produced by the fermentation. The taste perceived in the mouth is a balance confirming the fruity nuances noticed in the fragrance.

CHIMAY TRIPEL (WHITE) 8% (BELGIUM)

The beer's flavour, as sensed in the mouth, comes from the smell of hops: above all it is the fruity notes of muscat and raisins that give this beer a particularly attractive aroma. The aroma complements the touch of bitterness. There is no acidity, but an after-bitterness which melts in the mouth.This top fermented Trappist beer, refermented in the bottle, is not pasteurised.

DUVEL BELGIAN STRONG ALE 8.5% (BELGIUM)

Pours a golden straw color with a very foamy head; a nice citrus flavor with a tart/sour green apple flavor. A nice hint of hops as well is evident in the finish

STELLA ARTOIS 5% (BELGIUM)

Brewed in Belgium, this malt beverage is liked for its refreshing qualities, its crisp body, and its ability to accommodate many different types of food.

PAULANER HEFE-WEIZEN 5.5% (GERMANY) 16 OZ

This highly-refreshing warm-weather beer is so vividly reminiscent of baked goods and tropical fruit that it’s like fresh banana bread in a glass

PILSNER URQUELL 4.4% (CZECH REPUBLIC)

It is called the "model of meter" among beers. All other pilsners are a better or worse attempt to copy the original - the first ever Pilsner Urquell. Its unparalleled exceptionality is guaranteed by the same recipe dating from 1842.

FRANZISKANER 5% (GERMANY) 16 OZ

Deep golden color. Natural cloudiness, with yeast Crispy, refreshing, spicy and fruity

UNIBROUE LA FIN DU MONDE 9% (QUEBEC, CANADA)

Mildly yeasty with a complex palate of malt, fruit, and spice notes followed by a smooth, dry finish.

DOMESTIC BOTTLES

PRETTY THINGS ST. BOTOLPH’S TOWN 6.45% (CAMBRIDGE, MA) 22 OZ

This Yorkshire-inspired beer is a big, malty brown ale fermented in open squares with Yorkshire malts and eclectic yeast strains.

CISCO WHALE’S TAIL PALE ALE 5.6% (NANTUCKET, MA)

An amber English-style ale that has a nice balance between hops and malt. It's the most popular of our beers and the most versatile in terms of pairing with food or people.

BROOKLYN LAGER 5.2% (NEW YORK)

Brooklyn Lager is amber-gold in color, and displays a firm malt center supported by a fine bitterness and floral hop aroma. Caramel malts show in the finish.

STONE ARROGANT BASTARD ALE 7.2% (CALIFORNIA) 22 OZ

An American strong ale. It is marketed by warning potential consumers that they are "not worthy" of such a sophisticated beer, suggesting most people cannot appreciate a beer of such quality and depth.

DOGFISH HEAD 60 MINUTE IPA 6% (DELAWARE)

A session India Pale Ale brewed with Warrior, Amarillo & 'Mystery Hop X.' A powerful East Coast I.P.A. with a lot of citrusy hop character.

DOGFISH HEAD 90 MINUTE IPA 9% (DELAWARE)

"perhaps the best I.P.A. in America." An Imperial I.P.A. brewed to be savored from a snifter. A big beer with a great malt backbone that stands up to the extreme hopping rate

SIERRA NEVADA PALE ALE 5.6% (CALIFORNIA)

Sierra Nevada Pale Ale is a delightful example of the classic pale ale style. It has a deep amber color and an exceptionally full-bodied, complex character. The fragrant bouquet and spicy flavor are the results of the generous use of the best Cascade hops.

ROGUE DEAD GUY ALE 6.5% (OREGON) 22 OZ.

In the style of a German Maibock, using proprietary Pacman ale yeast. Deep honey in color with a malty aroma and a rich hearty flavor

ROGUE BRUTAL IPA 5.8% (OREGON) 22 OZ.

An Imperial bitter with exotic traditional floor malts, citrusy, hoppy flavor, stupendous hop aroma.

OSKAR BLUES DALE’S PALE ALE 6.5% (COLORADO) 12 OZ. CAN

America’s first hand-canned craft beer is a voluminously hopped mutha that delivers a hoppy nose, assertive-but-balanced flavors of pale malts and hops from start to finish.

OMMEGANG ABBEY ALE 8,5% (COOPERSTOWN, NY)

Meditate on this dark ruby elixir. Breathe in its deep emanations of fruit and spice. Is that clove you smell? Licorice? Fig? Sip serenely as revelations of honey, toffee, chocolate and dark dried fruit delight your senses.

FULL SAIL PALE ALE 5.4% (OREGON)

Our Pale Ale has a fresh, hoppy aroma that comes from two (top secret) Northwest hop varieties

SMUTTNOSE OLD BROWN DOG ALE 6.7% (PORTSMOUTH, NH)

FRUIT-FLAVORED BEERS & CIDERS

LINDEMAN’S RASPBERRY LAMBIC 2.5% (BELGIUM)

Magnificent aroma, delicate palate of raspberries with undertones of fruity acidity; elegant, sparkling clean natural taste

ABITA PURPLE HAZE 4.2% (NEW ORLEANS, LA)

Purple Haze is a crisp, American style wheat beer with raspberry puree added after filtration. Therefore, you may see raspberry pulp in the beer. The raspberries provide the lager with a subtle purple coloration and haze, a fruity aroma, and a tartly sweet taste.

MAGNERS IRISH CIDER 4.5% (TIPPERARY, IRELAND) 20 OZ.

SEA DOG BLUE PAW WILD BLUEBERRY WHEAT ALE 4.6% (MAINE)

The beer’s aromas, not color (a respectable amber gold), reveal its intense wild blueberry nature. Though the nose suggests a sweet fruit beer with faint citrus-like notes of wheat, the beer is pleasantly dry and refreshing.

ORIGINAL SIN HARD PEAR CIDER 4.5% (NEW YORK, NY)

Original Sin Pear Cider was developed in line with the company’s mission to produce traditional cider leaving out artificial flavors and additives. Original Sin Pear is light and refreshing with a clean, dry finish.

ROTATING BREWS

HARPOON 100 BARREL SERIES

PRETTY THINGS

NARRAGANSETT PORTER

TROEGS HOP BACK

HARPOON SEASONAL

STANDARD FARE

BUDWEISER

BUD LIGHT

COORS LIGHT

AMSTEL LIGHT

MILLER LITE

MILLER HIGH LIFE

NARRAGANSETT 16 Oz. CAN

HEINEKEN

CORONA

O’DOUL’S Non-alcoholic

DRAUGHT BEER

GUINNESS STOUT 4.2% (DUBLIN, IRELAND)

One of the best pints you’ll find this side of the Atlantic

SMITHWICK’S IRISH ALE 4.5% (IRELAND)

Refreshing & clean with a gentle balance of bitterness from the hops, sweet notes from the ale malt, and a hint of roast/coffee from the roasted barley

ALLAGASH WHITE ALE 5.2% (PORTLAND, ME)

Brewed with a generous portion of wheat and a special blend of spices, this beer is light and slightly cloudy in appearance, with a spicy aroma. Overall, it is a beer that is very drinkable and smooth any time of the year.

PRETTY THINGS JACK D’OR 5.7% (CAMBRIDGE, MA)

Jack D'Or is the Pretty Things flagship beer: an American take on the Belgian saison style. Jack himself is a very charismatic grain of malted barley, the soul of beer, one of nature's magicians.

LAGUNITAS IPA 5.7% (CALIFORNIA)

Thanks for choosing to spend the next few minutes with this special homicidally hoppy ale. Savor the moment as the raging hop character engages the imperial qualities of the Malt foundation in mortal combat on the battlefield of your palate!

HARPOON IPA 5.9% (BOSTON)

This beer is floral, medium body with an aggressive, clean hop finish.

LONG TRAIL ALE 4.6% (VERMONT)

A full-bodied amber ale modeled after the Alt-biers of Dusseldorf, Germany

PABST BLUE RIBBON 4.74% (ILLINOIS)

Pabst Blue Ribbon is a premium lager brew crafted with a hefty infusion of 6-row barley in its ingredient package, a carefully balanced carbohydrate profile from corn syrup, and a unique combination of Pacific domestic hops blended with an imported Yugoslavian variety. Fermented with a pure culture of yeast and aged at high gravity, PBR is cellared and finished to the smooth, robust likeness of a fine Pilsner.

Yeah, I know. It’s PBR. Whatever.

SAM ADAMS SEASONAL

Winter, Spring Hop, Summer Ale, Octoberfest

WOODCHUCK HARD CIDER 4.5% (VERMONT)